Roberta Cook
Cooperative Extension Specialist and Lecturer Emerita
Agricultural and Resource Economics
University of California, Davis
Fields of Interest
Food Distribution, Fresh Fruit and Vegetable Marketing, Consumer Demand Trends, International Competition and Trade, Mexican Horticultural Industry, Food Safety
Education
Ph.D., 1985
Michigan State University
M.S., 1981
Michigan State University
B.S., 1976
Michigan State University